Review: Truffles May 14, 2015
Author: Beach Combing | in : ContemporaryTruffles… Where to even begin? Think a five thousand Euro lump of tuber magnatum sweating in your hand; black truffles grated onto steaming pasta and stirred gently in; truffle salt mixed into white basmati rice; a bottle of truffled oil left open to spread that magic odour in a bedroom; the siren’s sweet sound as the […]